The raw and the cooked /
| Основен автор: | Lévi-Strauss, Claude. |
|---|---|
| Други автори: | Weightman, John, (transl.), Weightman, Doreen, (transl.) |
| Формат: | Книга |
| Език: | English |
| Публикувано: |
New York and Evanston :
Harper & Row Publishers, Inc.,
1979.
|
| Предмети: |
| Описание на библ. документ: |
Reprint of the 1st U.S. ed. published by Harper & Row, New York, which was issued as introduction to a science of mythology, 1. Translation of Le cru et le cuit. |
|---|---|
| Физически характеристики: |
4 v. : ill. ; 24 cm. |
| Библиография: |
Includes bibliography and indexes. |
| ISBN: |
0374949530 |