Palm oil production, processing, characterization, and uses /
This book serves as a rich source of information on the production, processing, characterization and utilization of palm oil and its components. It also includes several topics related to oil palm genomics, tissue culture and genetic engineering of oil palm. Physical, chemical and polymorphic proper...
| Други автори: | Lai, Oi-Ming., Tan, Chin-Ping., Akoh, Casimir C., 1955- |
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| Формат: | Електронен |
| Език: | English |
| Публикувано: |
Urbana, IL :
AOCS Press,
℗♭2012.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=671169 |
| Подобни документи: |
Print version::
Palm oil. |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=671169 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
TP684.P3 P357 2012eb |
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