Корично изображение Книга

Consumer reactions to and use of restaurant promotions.

Автор-организации: National Restaurant Association (U.S.). Research Dept.
Формат: Книга
Език: English
Публикувано: [Washington, D.C.] : National Restaurant Association, Research and Information Services Dept., 1982.
Предмети:
Провери в Paniza Library, AUBG Сигнатура: HF6161.H75 C65 1982