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Mitigating the nutritional impacts of the global food price crisis workshop summary /

Автор-организация: Institute of Medicine (U.S.). Board on Global Health., Institute of Medicine (U.S.). Food and Nutrition Board., ebrary, Inc.
Други автори: Haytmanek, Elizabeth., McClure, Katherine.
Формат: Електронен
Език: English
Публикувано: Washington, D.C. : National Academies Press, 2010.
Предмети:
Онлайн достъп: An electronic book accessible through the World Wide Web; click to view
Съдържание:
  • Introduction
  • The dual crises : tandem threats to nutrition
  • Impacts on nutrition
  • Responding to the crises at the country level
  • A role for nutrition surveillance in addressing the global food crisis
  • The global response to the crises
  • U.S. policy in food and nutrition.