Корично изображение Електронна книга

Food chemicals codex : second supplement to the fourth edition.

Автор-организации: Institute of Medicine (U.S.). Committee on Food Chemicals Codex.
Формат: Електронна книга
Език: English
Публикувано: Washington, D.C. : National Academy Press, ℗♭2000.
Предмети:
Food additives > Standards > United States.
Food additives > Analysis.
Food Additives > standards.
Food Additives > analysis.
HEALTH & FITNESS > Nutrition.
HEALTH & FITNESS > Diets.
MEDICAL > Nutrition.
MEDICAL > Nursing > Nutrition.
HEALTH & FITNESS > Food Content Guides.
Food additives > Standards.
United States.
United States > .
Electronic books.
Онлайн достъп: http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=33525
Подобни документи: Print version:: Food chemicals codex.
Физически характеристики: 1 online resource (50 pages)
ISBN: 0585254885
9780585254883

Подобни библ. документи