Dietary risk assessment in the WIC program : Committee on Dietary Risk Assessment in the WIC Program.
Автор-организации: | Institute of Medicine (U.S.). Committee on Dietary Risk Assessment in the WIC Program. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Washington, D.C. :
National Academy Press,
℗♭2002.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=86927 |
Подобни документи: |
Print version::
Dietary risk assessment in the WIC program. |
Съдържание:
- ""Front Matter""; ""Acknowledgments""; ""Contents""; ""Executive Summary""; ""1 Introduction""; ""2 Dietary Assessment Tools in WIC""; ""3 Using the Dietary Guidelines as the Basis of Dietary Risk Criteria""; ""4 Framework for Evaluating Tools to Assess Dietary Risk""; ""5 Food-Based Assessment of Dietary Intake""; ""6 Assessment of Physical Activity""; ""7 Behavioral Indicators of Diet and Physical Activity""; ""8 Evidence of Dietary Risk Among Low- Income Women and Children""; ""9 Findings and Recommendations""; ""10 References""; ""A Allowed Nutrition Risk Criteria""