A history of brewing in Holland, 900-1900 : economy, technology, and the state /
"This book offers a comprehensive history of brewing in Holland from the beginnings of large scale production at the end of the first millennium through medieval expansion, the boom of the Renaissance, and the disastrous decline of the seventeenth and eighteenth centuries. It closes with the re...
| Основен автор: | Unger, Richard W. |
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| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Leiden ; Boston :
Brill,
2001.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=105536 |
| Подобни документи: |
Print version::
History of brewing in Holland, 900-1900. |
| Резюме: |
"This book offers a comprehensive history of brewing in Holland from the beginnings of large scale production at the end of the first millennium through medieval expansion, the boom of the Renaissance, and the disastrous decline of the seventeenth and eighteenth centuries. It closes with the revival of the industry in the era of industrialization." "Major technical innovations, from Germany, in the fourteenth and again in the nineteenth century, made it possible for brewing to take a leading role in the Dutch economy. The adaptation of those improvements went on always under the careful supervision of the state." "Relying on the extensive records of urban and provincial governments the author traces the cooperation as well as tension between brewers and public authorities spanning one thousand years."--Jacket. |
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| Физически характеристики: |
1 online resource (xxi, 428 pages) : illustrations, map |
| Библиография: |
Includes bibliographical references (pages 403-419) and index. |
| ISBN: |
1417536756 9781417536757 9047400798 9789047400790 |