How should the recommended dietary allowances be revised? /
Автор-организации: | Institute of Medicine (U.S.). Food and Nutrition Board. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Washington, D.C. :
National Academy Press,
1994.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=123760 |
Подобни документи: |
Print version::
How should the recommended dietary allowances be revised?. |
Физически характеристики: |
1 online resource (x, 36 pages) |
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Библиография: |
Includes bibliographical references (pages 22-24). |
ISBN: |
0309585120 9780309585125 |