Ecology in agriculture /
Agricultural crops are prominent features of an increasing number of variously perturbed ecosystems and the landscapes occupied by these ecosystems. Yet the ecology of agricultural-dominated landscapes is only now receiving the scientific attention it has long deserved. This attention has been stimu...
| Други автори: | Jackson, Louise E. |
|---|---|
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
San Diego, Calif. :
Academic Press,
℗♭1997.
|
| Серия: |
Physiological ecology.
|
| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=207404 |
| Подобни документи: |
Print version::
Ecology in agriculture. |
Съдържание:
- Ecophysiology of crops and their wild relatives /
- Louise E. Jackson and George W. Koch
- Photosynthesis, growth rate, and biomass allocation /
- Vincent P. Gutschick
- Adaptation to diverse environments /
- A.G. Condon and A.E. Hall
- Productivity in water-limited environments /
- C. Gimenez, F. Orgaz, and E. Fereres
- Nitrogen as a limiting factor /
- Arnold J. Bloom
- Trade-offs in root form and function /
- David M. Eissenstat
- Use of biodiversity to restrict plant diseases and some consequences for farmers and society /
- Maria R. Finckh and Martin S. Wolfe
- Plant-arthropod interactions in agroecosystems /
- D.K. Letourneau
- Many little hammers /
- Matt Liebman and Eric R. Gallandt
- Nitrogen use efficiency in row-crop agriculture /
- G. Philip Robertson
- Soil microbial communities and carbon flow in agroecosystems /
- Kate M. Scow
- Effects of global change on agricultural land use /
- Rik Leemans.