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Methods in protein biochemistry /

This book presents a survey of recent developments in protein biochemistry. Top researchers in the field of protein biochemistry describe modern methods to address the challenges of protein purification by three-phase partitioning, and their folding and degradation by the functions of chaperones. Th...

Пълно описание

Други автори: Tschesche, Harald.
Формат: Електронна книга
Език: English
Публикувано: Berlin : De Gruyter, 2011.
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Онлайн достъп: http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=430064
Подобни документи: Print version:: Methods in Protein Biochemistry.