My Bombay Kitchen : Traditional and Modern Parsi Home Cooking.
The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. These traits still find expression in the cooking of India's rapidly dwindling Parsi population--descendants of Zoroastrians who fled Persia after the Sassanian empire fell to t...
| Основен автор: | King, Niloufer Ichaporia. |
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| Други автори: | Waters, Alice. |
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
CA :
University of California Press,
2007.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=306029 |
| Подобни документи: |
Print version::
My Bombay Kitchen : Traditional and Modern Parsi Home Cooking. |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=306029 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
TX724.5.I4 .K548 2007 |
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