Physiological and anatomical implications of salinity on rice as a semi-aquatic species /
Rice is a well-established salt-sensitive cereal crop and is the second most widely grown and consumed food crop worldwide. It is also a semi-aquatic cereal crop. The rice plant has many adaptations for surviving the aquatic environment, which include the development of specialised roots called adve...
| Основен автор: | Predeepa-Javahar, Rachel. |
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| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Newcastle upon Tyne :
Cambridge Scholars Publishing,
2012.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=532103 |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=532103 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
SB191.R5 P786 2012 |
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