Delivering performance in food supply chains
| Автор-организации: | ebrary, Inc. |
|---|---|
| Други автори: | Mena, Carlos., Stevens, Graham. |
| Формат: | Електронен |
| Език: | English |
| Публикувано: |
Boca Raton, Fla. : Oxford :
CRC Press ; Woodhead Pub. Ltd.,
2010.
|
| Серия: |
Woodhead Publishing in food science, technology, and nutrition ;
no. 185. |
| Предмети: | |
| Онлайн достъп: |
An electronic book accessible through the World Wide Web; click to view |
Съдържание:
- pt. 1. Managing relationships in food supply chains
- pt. 2. Aligning supply and demand in food supply chains
- pt. 3. Managing processes efficiently and effectively in food supply chains
- pt. 4. Maintaining quality and safety in food supply chains
- pt. 5. Using technology effectively in food supply chains
- pt. 6. Delivering food sustainably and responsibly.