Proposed criteria for selecting the WIC food packages : a preliminary report of the Committee to Review the WIC food packages Food and Nutrition Board, Institute of Medicine of the National Academies.
Автор-организация: | Institute of Medicine (U.S.). Committee to Review the WIC Food Packages., Institute of Medicine (U.S.). Food and Nutrition Board. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Washington, D.C. :
National Academies Press,
℗♭2004.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=121253 |
Подобни документи: |
Print version::
Proposed Criteria for Selecting the WIC Food Packages : A Preliminary Report of the Committee to Review the WIC Food Packages. |
Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=121253 |
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Провери в Paniza Library, AUBG | Сигнатура: |
HV696.F6 .P76 2004eb |
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