Worlds of food : place, power, and provenance in the food chain /
Drawing on theories of multi-level governance, three leading scholars in the field explore the geo-politics of the food chain in different spatial arenas: the World Trade Organization, where free trade principles clash with fair trade concerns in the debate about agricultural reform; the European Un...
Основен автор: | Morgan, Kevin. |
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Други автори: | Marsden, Terry., Murdoch, Jonathan. |
Формат: | Електронна книга |
Език: | English |
Публикувано: |
Oxford ; New York :
Oxford University Press,
2006.
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Серия: |
Oxford geographical and environmental studies.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=156811 |
Подобни документи: |
Print version::
Worlds of food. |
Резюме: |
Drawing on theories of multi-level governance, three leading scholars in the field explore the geo-politics of the food chain in different spatial arenas: the World Trade Organization, where free trade principles clash with fair trade concerns in the debate about agricultural reform; the European Union, where producers are under pressure from environmentalists for a more traceable and sustainable food system; and the US, where there is a striking contradiction between the rhetoric of free markets and the reality of a heavily subsidized farming sector. To understand the local impact of these global trends, the authors explore three different regional worlds of food: the traditional world of localized quality in Tuscany, the peripheral world of commodity production in Wales, and the frontier world of agri-business in California. --From publisher's description. |
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Физически характеристики: |
1 online resource (225 pages). |
Библиография: |
Includes bibliographical references (pages 198-215) and index. |
ISBN: |
9780191556623 0191556629 1280757760 9781280757761 |