Benchmarking in food and farming : creating sustainable change /
At a time in which farmers and their advisors are keen to make greater use of performance information for survival and growth, Lisa Jack's book provides an overview of benchmarking practices within and without the agricultural industry and evaluates the potential of these practices to create su...
Други автори: | Jack, Lisa. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Farnham, England ; Burlington, VT :
Gower,
℗♭2009.
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Серия: |
Gower sustainable food chains series
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=292738 |
Подобни документи: |
Print version::
Benchmarking in food and farming. |
Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=292738 |
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Провери в Paniza Library, AUBG | Сигнатура: |
HD9000.5 .B437 2009eb |
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