Корично изображение Електронна книга

Feeding the world : an economic history of agriculture, 1800-2000 /

In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a...

Пълно описание

Основен автор: Federico, Giovanni, 1954-
Формат: Електронна книга
Език: English
Публикувано: Princeton, N.J. ; Oxford : Princeton University Press, 2009, ℗♭2005.
Серия: Princeton economic history of the Western world.
Предмети:
1800-1999
Agriculture > Economic aspects > History > 19th century.
Agriculture > Economic aspects > History > 20th century.
BUSINESS & ECONOMICS > Industries > Agribusiness.
TECHNOLOGY & ENGINEERING > Agriculture > Sustainable Agriculture.
TECHNOLOGY & ENGINEERING > Agriculture > General.
Agriculture > Economic aspects.
Electronic books.
History.
Онлайн достъп: http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=355986
Подобни документи: Print version:: Feeding the world.
Съдържание:
  • Why is agriculture different?
  • Trends in the long run
  • Patterns of growth: the inputs
  • The causes of growth: the increase in productivity
  • Technical progress in agriculture
  • The microeconomics of agricultural institutions
  • Agricultural institutions and growth
  • The state and the market
  • Conclusions: agriculture and economic growth in the long run.

Подобни библ. документи