Imagining sustainable food systems : theory and practice /
"What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are consi...
| Други автори: | Blay-Palmer, Alison, 1961- |
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| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Burlington, VT :
Ashgate,
2010.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=389842 |
| Подобни документи: |
Print version::
Imagining sustainable food systems. |
| Резюме: |
"What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and North American academics and practitioners in this book. Using a wide range of case studies, it provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems."--Pub. website. |
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| Описание на библ. документ: |
Includes index. |
| Физически характеристики: |
1 online resource (251 pages) |
| Библиография: |
Includes bibliographical references and index. |
| ISBN: |
9780754696094 075469609X |