Mitigation of greenhouse gas emissions in livestock production : a review of technical options for non-CO2 emissions /
"Animal agriculture substantially contributes to the world economy by providing food, jobs, and financial security for billions of people. With increasing concerns over global climate change and pollution, efforts are underway to reduce the overall environmental impact of animal production. Thi...
| Автор-организации: | Food and Agriculture Organization of the United Nations. |
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| Други автори: | Gerber, Pierre J., Henderson, Benjamin., Makkar, Harinder P. S. |
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Rome :
Food and Agriculture Organization of the United Nations,
2013.
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| Серия: |
FAO animal production and health paper ;
177. |
| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=682088 |
| Подобни документи: |
Print version::
Mitigation of greenhouse gas emissions in livestock production : |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=682088 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
TD885.5.C3 M585 2013eb |
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