Natural food additives, ingredients and flavourings
| Автор-организации: | ebrary, Inc. |
|---|---|
| Други автори: | Baines, David., Seal, Richard. |
| Формат: | Електронен |
| Език: | English |
| Публикувано: |
Cambridge :
Woodhead Pub.,
2012.
|
| Серия: |
Woodhead Publishing in food science, technology, and nutrition ;
no. 233. |
| Предмети: | |
| Онлайн достъп: |
An electronic book accessible through the World Wide Web; click to view |
Съдържание:
- pt. 1. Natural additives, ingredients and flavourings
- pt. 2. Applications in different products.