A workman is worthy of his meat : food and colonialism in the Gabon Estuary /
In Libreville, the capital of the African nation of Gabon, the colonial past has evolved into a present indelibly marked by colonial rule and ongoing French influence. This is especially evident in areas as essential to life as food. In this complex, hybrid culinary culture of Libreville, croissants...
| Основен автор: | Rich, Jeremy |
|---|---|
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Lincoln :
University of Nebraska Press,
℗♭2007.
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| Серия: |
France overseas.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=184888 |
| Подобни документи: |
Print version::
Workman is worthy of his meat. |
| Резюме: |
In Libreville, the capital of the African nation of Gabon, the colonial past has evolved into a present indelibly marked by colonial rule and ongoing French influence. This is especially evident in areas as essential to life as food. In this complex, hybrid culinary culture of Libreville, croissants are as readily available as plantains. |
|---|---|
| Физически характеристики: |
1 online resource (xix, 220 pages) : map. |
| Библиография: |
Includes bibliographical references (pages 195-212) and index. |
| ISBN: |
9780803207417 0803207417 9780803206236 0803206232 1280823917 9781280823916 9780803215818 0803215819 |