Making time : time and management in modern organizations /
Time is often taken for granted in daily life and the business world. The aim of this book is to bring time into sharper focus and in particular to look at the way time is constructed, made, managed, and used in organizations. The book both provides an overview of some of the key concepts in time an...
Други автори: | Whipp, Richard., Adam, Barbara., Sabelis, Ida, 1954- |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Oxford ; New York :
Oxford University Press,
2002.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=264922 |
Подобни документи: |
Print version::
Making time. |
Резюме: |
Time is often taken for granted in daily life and the business world. The aim of this book is to bring time into sharper focus and in particular to look at the way time is constructed, made, managed, and used in organizations. The book both provides an overview of some of the key concepts in time and it explores how particular features of the modern world extend and change the temporal dimension of organizational activity. - ;Time is an essential feature of social and organizational life and part of the deep structure of business activity. Plans, performance, productivity, and pay are all link. |
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Физически характеристики: |
1 online resource (xvii, 222 pages) : illustrations |
Библиография: |
Includes bibliographical references (pages 196-217) and index. |
ISBN: |
9780191514456 0191514454 0199253692 9780199253692 0199253706 9780199253708 1601195389 9781601195388 1281345822 9781281345820 |