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Hospitality strategic management : concepts and cases /

Updated to include the current models, theories, and hospitality practices, Hospitality Strategic Management: Concept and Cases, Second Edition is a comprehensive guide to strategic management in the international hospitality industry. Author Cathy A. Enz uses the case study approach to cover curren...

Пълно описание

Основен автор: Enz, Cathy A., 1956-
Формат: Електронна книга
Език: English
Публикувано: Hoboken, N.J. : John Wiley & Sons, ℗♭2010.
Издание: 2nd ed.
Предмети:
Онлайн достъп: http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=274907
Подобни документи: Print version:: Hospitality strategic management.
Резюме: Updated to include the current models, theories, and hospitality practices, Hospitality Strategic Management: Concept and Cases, Second Edition is a comprehensive guide to strategic management in the international hospitality industry. Author Cathy A. Enz uses the case study approach to cover current topics such as innovation, entrepreneurship, leadership, ethics, and franchising. Eight full case studies with exhibits and documents address the areas of lodging, food service, tourism e-commerce, gaming, cruise lines, and airlines, making this book ideal for executive level training courses or h.
Описание на библ. документ: Previous ed. was co-authored with Jeffrey S. Harrison and his name appeared first on t.p.
Физически характеристики: 1 online resource (xviii, 676 pages) : illustrations, maps
Библиография: Includes bibliographical references (pages 595-643) and index.
ISBN: 9780470399286
0470399287
9780470320174
0470320176
9786612112782
6612112786