Streetwise restaurant management : a comprehensive guide to successfully owning and running a restaurant /
Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening...
| Основен автор: | James, John 1953- |
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| Други автори: | Baldwin, Dan. |
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Avon, Mass. :
Adams Media Corp.,
℗♭2003.
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| Серия: |
Adams Streetwise.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=418605 |
| Подобни документи: |
Print version::
Streetwise restaurant management. |
| Резюме: |
Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and offers tips from an experienced restauranteur about the risks and rewards of restaurant management. Is owning or managing a restaurant right for you? |
|---|---|
| Физически характеристики: |
1 online resource (viii, 357 pages). |
| Библиография: |
Includes bibliographical references. |
| ISBN: |
9781440519239 1440519234 9781440519222 1440519226 |