The everything guide to starting and running a restaurant : the ultimate resource for starting a successful restaurant! /
It takes a lot more than top-notch cooking skills to launch and run a successful eatery. Written by veteran restaurant owner and manager Ronald Lee, The Everything® Guide to Starting and Running Your Own Restaurant, 2nd Edition offers solid advice.
| Основен автор: | Lee, Ronald, 1969- |
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| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Avon, Mass. :
Adams Media,
©2011.
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| Издание: | 2nd ed. |
| Серия: |
Everything series.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=419023 |
| Подобни документи: |
Print version::
Everything guide to starting and running a restaurant. |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=419023 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
TX911.3.M27 L43 2011eb |
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