Risky foods, safer choices : avoiding food poisoning /
Risky Foods, Safer Choices confirms what many people may have suspected - the incidence of food poisoning is on the rise. Triggering such public suspicions has been an ongoing procession of horror incidents involving such foods as salami, oysters, pork rolls, fruit salad and even orange juice that h...
| Основен автор: | Cerexhe, Peter. |
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| Други автори: | Ashton, John, 1947- |
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Sydney, Australia :
University of New South Wales Press,
2000.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=52312 |
| Подобни документи: |
Print version::
Risky foods, safer choices. |
| Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=52312 |
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| Провери в Paniza Library, AUBG | Сигнатура: |
TX537 .C47 2000eb |
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