Proteins : analysis and design /
Proteins: Analysis and Design focuses solely on individual experimental approaches, rather than on specific classes of proteins. The book provides insight into the important issues in protein science and how one can cope with them. These include all issues which explore the detailed relationship of...
Други автори: | Angeletti, Ruth Hogue. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
San Diego :
Academic Press,
℗♭1998.
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Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=207370 |
Подобни документи: |
Print version::
Proteins. |
Резюме: |
Proteins: Analysis and Design focuses solely on individual experimental approaches, rather than on specific classes of proteins. The book provides insight into the important issues in protein science and how one can cope with them. These include all issues which explore the detailed relationship of protein structure to function. Key Features: * Provides problems and technical solutions * Includes posttranslational modifications * Uses synthetic peptides as biological models * Details mutagenesis and protein engineering * Covers design of protein structure and function. |
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Физически характеристики: |
1 online resource (xi, 362 pages) : illustrations (some color) |
Библиография: |
Includes bibliographical references and index. |
ISBN: |
9780120587858 0120587858 9780080539997 0080539998 |