Boronic acids in saccharide recognition /
The desire to quantify the presence of analytes within diverse physiological, environmental and industrial systems has led to the development of many novel detection methods. In this arena, saccharide analysis has exploited the pair-wise interaction between boronic acids and saccharides. Boronic Aci...
| Основен автор: | James, Tony D. |
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| Други автори: | Phillips, Marcus D., Shinkai, Seiji. |
| Формат: | Електронна книга |
| Език: | English |
| Публикувано: |
Cambridge, UK :
RSC Pub.,
℗♭2006.
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| Серия: |
Monographs in supramolecular chemistry.
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| Предмети: | |
| Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=496852 |
| Подобни документи: |
Print version::
Boronic acids in saccharide recognition. |
| Резюме: |
The desire to quantify the presence of analytes within diverse physiological, environmental and industrial systems has led to the development of many novel detection methods. In this arena, saccharide analysis has exploited the pair-wise interaction between boronic acids and saccharides. Boronic Acids in Saccharide Recognition provides a comprehensive review and critical analysis of the current developments in this field. It also assesses the potential of this innovative approach, outlining future lines of research and possible applications. Topics include: the molecular recognition of saccharides, the complexation of boronic acids with saccharides, fluorescent sensors and the modular construct of fluorescent sensors, further sensory systems for saccharide recognition and an extensive bibliography. This high level book is ideal for researchers both academic and industrial who require a comprehensive overview of the subject. |
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| Физически характеристики: |
1 online resource (ix, 174 pages) : illustrations (some color). |
| Библиография: |
Includes bibliographical references and index. |
| ISBN: |
9781615833511 161583351X 9781847557612 1847557619 9780854045372 0854045376 |