The vitamins : fundamental aspects in nutrition and health /
"The third edition of The Vitamins: Fundamental Aspects in Nutrition and Health, provides the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health ef...
Основен автор: | Combs, Gerald F. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Amsterdam ; Boston :
Elsevier Academic Press,
℗♭2008.
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Издание: | 3rd ed. |
Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=320726 |
Подобни документи: |
Print version::
Vitamins. |
Онлайн достъп от Библиотека ”Паница” на Американския университет в България: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=320726 |
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Провери в Paniza Library, AUBG | Сигнатура: |
QP771 .C645 2008eb |
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