Nutritional biochemistry of the vitamins /
An authoritative and comprehensive review of our current knowledge of the vitamins, their metabolic functions and the scientific basis for setting recommended intakes for the prevention of deficiency and promotion of optimum health. This book will be a valuable reference for students and specialists...
Основен автор: | Bender, David A. |
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Формат: | Електронна книга |
Език: | English |
Публикувано: |
Cambridge, UK ; New York, N.Y. :
Cambridge University Press,
℗♭2003.
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Издание: | 2nd ed. |
Предмети: | |
Онлайн достъп: |
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=120402 |
Подобни документи: |
Print version::
Nutritional biochemistry of the vitamins. |
Резюме: |
An authoritative and comprehensive review of our current knowledge of the vitamins, their metabolic functions and the scientific basis for setting recommended intakes for the prevention of deficiency and promotion of optimum health. This book will be a valuable reference for students and specialists alike in the field of nutritional biochemistry. |
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Физически характеристики: |
1 online resource (xxiv, 488 pages) : illustrations |
Библиография: |
"Bibliography": pages 409-462. Includes bibliographical references and index. |
ISBN: |
0511063652 9780511063657 0511072112 9780511072116 0511119623 9780511119620 |